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  • Popular products Black Tiger and Vannamei Prawns Panga and fish paste Ha Kau and Gyoza Fruit and vegetables Rice Noodles and Vermicelli Fish Sauce and Oyster Sauce Sweets and Jellies Authentic, familiar and exactly what your customers are looking for…

  • Algae: The green gold of the sea

    In many Asian countries, algae are celebrated as the “green miracle from the ocean.” These nutrient-packed superfoods are not only incredibly healthy but also a sustainable choice that benefits our planet. From sushi and smoothies to chips and salads, algae…

  • Soy sauce: The flavor enhancer from Asian Cuisine

    Soy sauce is the most renowned flavor enhancer in Asian cuisine. In fact, it’s an indispensable ingredient. This dark-colored, savory, and sweet sauce is crafted from fermented soybeans and boasts a rich history. From its origins in ancient China to…

  • The diversity of Jasmine rice, from Thailand to Cambodia

    Mooijer-Volendam has recently expanded its range! In addition to our fresh fish products, crustaceans & shellfish and diverse smoked fish range, Mooijer-Volendam now also offers you a wide selection of dry food products. Discover our complete dry food range: from…

  • Gyoza: a Japanese dumpling

    What are dumplings? Where do dumplings originally come from, and which ones are the most popular? These are three important questions you as a buyer need to know and which this article answers in detail. Gyoza is a Japanese dumpling…

  • Artisanal Eel Smokehouse

    Eel – a fascinating fish and a true delicacy  Eel is the most popular and most consumed freshwater fish in the Netherlands. This healthy delicacy is available at every fishmonger’s shop or fish stall: smoked filleted eel, delicious on toast,…

  • Our variety of herring products

    The ‘Hollandse Nieuwe’ and other popular herring products In mid-June, the time has come again: the New Herring, otherwise known as Hollandse Nieuwe, a traditional Dutch product. The first herring keg is auctioned on Flag Day, and a little later…